Chef Shubhi Singh, Founder

Shubhi Singh, the founder and chef at The Cookie Dough, has created a unique space that emphasizes homemade and handpicked ingredients, ensuring both healthiness and exceptional taste. Her culinary journey, which started in Patna and progressed through London, has culminated in Mumbai where she has developed a cafe known for its quality and innovation. The Cookie Dough Cake Cafe offers a variety of dishes that blend local and international cuisines, providing a cozy and welcoming environment for its patrons .